Author: Chic Eater
Since this hotel has been around for a few years, most of you must have experienced either lunch, dinner or having meals somehow at Padma’s restaurant which is located at the lobby level. The Restaurant with its valley-view balcony offers International menu for hotel guests as well as outside visitors.
One of its thematic dinner buffet that they offer is available every Friday at 6.30 pm until 10.00 pm. Priced at IDR 265,000 ++, the buffet was considered a bit pricey. However, if you checked out what they have to offer, you foodies might reconsider its worthiness.
With so many items offered such as Fish Chowder Soup, Seafood Clear Soup, Shawarma, “Colenak and Roti Bakar”, Nasi Liwet, varieties of Fresh Seafood items cooked and prepared by the hotel’s chef, as well as other meats like beef and “kambing guling”, it was definitely a culinary feast. Several menus that I chose that night was Crab cooked with Singapore Sauce, Mussels with Singapore Sauce, Sword Fish. They were all fresh and cooked nicely.
I finished my buffet session with something sweet, like Macaron and several other cakes. It was truly enjoyable and satisfying. I would personally recommend it to anyone looking to indulge himself or herself to a pleasurable lavish dinner on the first day of weekend.
Kampoeng Nelayan at The Restaurant
Padma Hotel Bandung
Jl. Ranca Bentang 56-58 Ciumbuleuit
Bandung – Indonesia
Phone: +62 22 203 0333
Fax: +62 22 203 6633
– URBAN OUTEATERS – Indonesian Food and Travel Blogger Based in Jakarta and Bandung